Food technology
Ingredients and EQUIPMENT
Kumara
Peeler
Oil
Sharp Knife
Adult
Plates/bowls
Pan
Chopping board
Method
first peel the kumara.
Then cut into pieces.
Then put into pan for 5 mins.
After 5 mins put oil on it then move the pieces around.
then wait 4 mins.
then severe to people .
WHAT WORKED WELL = WE PEELED IT ALL AND SERVED.
WHAT DIDN'T WORKED = IT GOT BURT BECAUSE
WHAEA GEORGIA PUT IT ON HIGH.
THE TEXTURE WAS A GOLDEN AT FIRST BUT THEN IT TURNED BLACK.
THE FLAVOR WAS SWEET BUT THE BURT ONES WERE GROSS.
IT LOOKED LIKE POTATO CHIPS.
first peel the kumara.
Then cut into pieces.
Then put into pan for 5 mins.
After 5 mins put oil on it then move the pieces around.
then wait 4 mins.
then severe to people .
WHAT WORKED WELL = WE PEELED IT ALL AND SERVED.
WHAT DIDN'T WORKED = IT GOT BURT BECAUSE
WHAEA GEORGIA PUT IT ON HIGH.
THE TEXTURE WAS A GOLDEN AT FIRST BUT THEN IT TURNED BLACK.
THE FLAVOR WAS SWEET BUT THE BURT ONES WERE GROSS.
IT LOOKED LIKE POTATO CHIPS.
